THE GASTRONOMIC GRAVITY OF CHEF IGNATIUS

Recipe for Zero Gravity!

In the floating city of Gustavia, Chef Ignatius is known for dishes that don't just taste good-they literally lift you off your feet!

But when he attempts to bake the world’s first "Infinite Soufflé," gravity decides to take a vacation.

Join Chef Ignatius and his clumsy apprentice, Pip, as they navigate a kitchen where meatballs orbit like planets and soup flows through the air like silver ribbons.

This delicious adventure celebrates the magic of science, the joy of culinary risks, and the importance of keeping your feet on the ground (unless there’s dessert!).

A whimsical tale where cooking defies the laws of physics.